The perfect comfort food. Throw it in the crock pot in the morning and come home to the best chili for dinner!

Panzenella is my new favorite summer salad. So many fresh garden tomatoes, onion, garlic, basil, olive oil & temporarily crunchy bread.

After years of trial and error, we have a recipe and a metho d we like a lot. Here 's t he recipe for 7 quarts of canned pickles!...